Lactose-Free Cream Cheese
Welcome back to real cream cheese. Simply and lovingly crafted, our lactose-free cream cheese has only four ingredients: pure cream, sea salt, lactase enzyme and live, active cultures. Go ahead – slather your bagel! Fold it into pastries, bake it into cheesecakes, swirl its lush creaminess into sauces and soups. It's one cream cheese that the whole family can enjoy.
Serving Size 2 Tbsp (30g)
Servings per container: About 8
Calories per serving: 90
|Amount/Serving||% Daily Value*|
|Total Fat 10g||13%|
|Saturated Fat 6g||30%|
|Trans Fat 0g|
|Total Carbohydrate 1g||0%|
|Dietary Fiber 0g||0%|
|Includes 0g Added Sugars||0%|
|*Percent Daily Values (DV) are based on a 2,000 calorie diet.|
PASTEURIZED CULTURED CREAM (MILK), LACTASE ENZYME, SEA SALT, AND LIVE AND ACTIVE CULTURES.