Light & Lactose Free Yogurt Chicken Salad

Prep time: 15 minutes Servings: 6
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All the flavor of a delicious chicken salad but without the heavy oils or mayos that traditional recipes call for. Enjoy on a fresh baguette, atop a salad, or scoop with your favorite crackers for a light and lactose free version of this fresh and tasty classic.

Shared by Green Valley
Ingredients

½ cup Green Valley Lactose-Free Plain Yogurt

2 lbs of boneless, skinless chicken breasts, baked and shredded

½ cup cut grapes

⅓ cup green onions

¼ cup dijon mustard

¼ tsp. garlic salt

½ tsp. smoked paprika

Instructions
  1. Shred two lightly seasoned chicken breasts
  2. In a medium sized mixing bowl, combine all ingredients
  3. Spread on a fresh baguette, place atop a salad, or scoop with crackers and enjoy!
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